Hybrid Red Meat Radish Seeds – Exotic Winter Vegetable with Crisp Flavor
₨150.00
- Hybrid Red Meat (Watermelon) Radish – exotic winter variety
- Thrives in Pakistan’s cool-season climate
- White-green outside with bright red inside
- Mild, crisp, slightly peppery flavor
- Excellent for salads, pickling & stir-fries
- Sowing Time: September – December
- Harvesting: November – February (50–60 days after sowing)
| Weight | 0.01 kg |
|---|
Categories: Flowers, Vegetables & Herbs Seeds, Winter Vegetable & Herbs Seeds (Hybrid)
Tags: colorful radish seeds, exotic winter vegetable seeds, green kitchen boost, high yield winter vegetables Pakistan, hybrid radish seeds Pakistan, Hybrid red meat radish seeds Pakistan, Kitchen Farming, kitchen garden, Kitchen Garden Boost, kitchen garden essential, salad radish seeds, watermelon radish seeds
Description
Hybrid Red Meat Radish Seeds, popularly known as Watermelon Radish, are a unique winter vegetable that adds both beauty and nutrition to your kitchen garden. This hybrid variety produces large, round radishes with a creamy white to pale green exterior and a striking deep-pink to red interior, resembling a watermelon when sliced. With a mild, slightly peppery flavor, these radishes are excellent for salads, pickling, stir-fries, and garnishing. The hybrid strain ensures uniform growth, disease resistance, and higher yields, making it a reliable choice for Pakistan’s cool-season gardening. Rich in vitamin C, fiber, and antioxidants, Hybrid Red Meat Radish is not only visually stunning but also a superfood for boosting immunity and digestion.
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