Pimento Pepper Seeds (Hybrid) – Sweet Thick-Fleshed Red Pepper

Pimento Pepper (Capsicum annuum) is a sweet, mild-flavored pepper known for its thick flesh, bright red color, and heart-shaped fruits. It is commonly used for stuffing, roasting, salads, and making paprika or pickled peppers. Perfect for Pakistan’s warm climate, Pimento Pepper grows well in kitchen gardens, pots, and open fields. The plants are productive and compact, making them suitable for both home gardeners and commercial growers. If you are looking for a sweet, juicy, and versatile pepper variety for your kitchen garden, Pimento Pepper is an excellent choice.

• 🌱 Sowing Season:

  • Spring: January–March

  • Late Summer: July–August

• 🌞 Sunlight: Full sun (6–8 hours daily)

• 💧 Watering: Regular but avoid waterlogging

• 🌡 Temperature: 20–30°C ideal

• 📏 Plant Height: 18–24 inches

• 🌶️ Harvest Time: 70–80 days after transplanting