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Green Banana Pepper (Capsicum annuum) is a mild chili variety with long, curved green fruits and crisp flesh. Its mild heat and sweet flavor make it perfect for salads, stuffing, pickling, sautéing, and everyday cooking. This variety thrives in Pakistan’s warm climate and is suitable for kitchen gardens, grow bags, pots, and open fields. Green Banana Pepper plants are vigorous, productive, and provide a consistent harvest throughout the season. If you want a versatile, mild chili that is easy to grow and highly productive, Green Banana Pepper is an excellent choice for home gardens.
🌱 Sowing Season:
Spring: February–April
Late Summer: July–August
🌞 Sunlight: Full sun (6–8 hours daily)
💧 Watering: Moderate; keep soil moist but well-drained
🌡 Ideal Temperature: 20–30°C
📏 Plant Height: 24–30 inches
⏳ Harvest Time: 70–80 days after sowing
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