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Yellow Banana Pepper (Capsicum annuum) is a mild chili variety with long, curved yellow fruits and crisp, sweet flesh. Its mild heat and subtle sweetness make it perfect for fresh salads, stuffing, pickling, sautéing, and everyday cooking. This high-yielding variety grows well in Pakistan’s warm climate and is suitable for kitchen gardens, pots, grow bags, and open fields. Yellow Banana Pepper plants are vigorous, productive, and provide a continuous harvest throughout the season. For gardeners seeking a mild, versatile chili with great taste and easy growth, Yellow Banana Pepper is an excellent choice.
🌱 Sowing Season:
Spring: February–April
Late Summer: July–August
🌞 Sunlight: Full sun (6–8 hours daily)
💧 Watering: Moderate; keep soil moist but well-drained
🌡 Ideal Temperature: 20–30°C
📏 Plant Height: 24–30 inches
⏳ Harvest Time: 70–80 days after sowing
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