Soroksary Capsicum Seeds (Hybrid) – Sweet Bell Pepper for Kitchen Gardens

Soroksary Capsicum (Capsicum annuum) is a high-yielding sweet bell pepper variety with thick, crunchy fruits that are perfect for fresh salads, stir-fry, roasting, and pickling. Its vibrant colors and firm texture make it an attractive and versatile vegetable for kitchen gardens. This variety grows well in Pakistan’s warm climate and is suitable for open fields, grow bags, and pots. Soroksary Capsicum plants are vigorous, bushy, and produce abundant fruits throughout the season. For gardeners seeking a reliable, sweet, and productive pepper variety, Soroksary Capsicum is an excellent choice.

• 🌱 Sowing Season:

  • Spring: February–April

  • Late Summer: July–August

• 🌞 Sunlight: Full sun (6–8 hours daily)

• 💧 Watering: Moderate; keep soil moist but well-drained

• 🌡 Ideal Temperature: 20–30°C

• 📏 Plant Height: 24–30 inches

• ⏳ Harvest Time: 70–80 days after sowing