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Costoluto Tomato is a famous Italian heirloom variety known for its deeply ribbed shape, vibrant red color, and rich traditional tomato flavor. This variety produces medium to large fruits that are juicy, slightly tangy, and perfect for fresh salads, sauces, and desi cooking. It performs very well in Pakistan’s spring and late summer seasons. The plants are vigorous and high yielding, suitable for open fields, kitchen gardens, and large pots. Costoluto tomatoes are especially loved for their authentic old-style taste and attractive market appearance. If you want premium, flavorful, restaurant-quality tomatoes in your garden, Costoluto is an excellent choice.
🌱 Sowing Season:
Spring: January–March
Late Summer/Fall: July–August
🌞 Sunlight: Full sun (6–8 hours daily)
💧 Watering: Regular and consistent (avoid water stress)
🌡 Ideal Temperature: 18–30°C
📏 Plant Type: Indeterminate (needs staking/support)
⏳ Harvest Time: 75–85 days after transplant
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