Thyme Herb Seeds / Grow Aromatic & Medicinal Herb

Thyme ( / ) is a versatile herb loved for its strong aroma, medicinal properties, and culinary use. Its a staple in desi and Western kitchens for seasoning meats, vegetables, soups, and herbal teas. Known in traditional Pakistani remedies as , it supports respiratory health, digestion, and immunity. Thyme thrives in sunny spots, even in smaller pots or balcony planters, and once established, requires minimal watering. Leaves can be used fresh or dried and stored for year-round use.

Sowing Season in Pakistan:
September to March

Harvesting Time:
5060 days after sowing